How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Scalloped Potatoes Recipe?

You need 7 ingredients. The key ingredients include: 2 lbs. thawed hash brown potatoes, 1 pt. lowfat sour cream, 10 ounce. sharp Cheddar cheese (shredded), 1/2 c. melted butter, and more.

Is Hash Brown Scalloped Potatoes Recipe suitable as seafood?

Yes, Hash Brown Scalloped Potatoes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hash Brown Scalloped Potatoes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Scalloped Potatoes Recipe Recipe

Name: Hash Brown Scalloped Potatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. thawed hash brown potatoes; 1 pt. lowfat sour cream; 10 ounce. sharp Cheddar cheese (shredded); 1/2 c. melted butter; 1/2 c. minced onions; 1 (10 ounce.) can cream of chicken soup; Salt and pepper to taste

Hash Brown Scalloped Potatoes Recipe – a delicious recipe with potatoes, sour cream, Cheddar cheese, butter, onions, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs. thawed hash brown potatoes
1 pt. lowfat sour cream
10 ounce. sharp Cheddar cheese (shredded)
1/2 c. melted butter
1/2 c. minced onions
1 (10 ounce.) can cream of chicken soup
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Seafood

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Hash Brown Scalloped Potatoes Recipe

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