How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Scallop?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) pkg. frozen hash brown potatoes, thawed, 1/4 c. sliced green onion, 1 c. sharp American cheese, shredded, 1 chicken bouillon cube.

Is Hash Brown Scallop suitable as seafood?

Yes, Hash Brown Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hash Brown Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Scallop Recipe

Name: Hash Brown Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. frozen hash brown potatoes, thawed; 1/4 c. sliced green onion; 1 c. sharp American cheese, shredded; 1 chicken bouillon cube

Hash Brown Scallop – a delicious recipe with frozen hash brown potatoes, green onion, American cheese, chicken. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) pkg. frozen hash brown potatoes, thawed
1/4 c. sliced green onion
1 c. sharp American cheese, shredded
1 chicken bouillon cube

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Seafood

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Hash Brown Scallop

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