How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potatoes?

You need 8 ingredients. The key ingredients include: 1 can cream of celery soup, 1/4 c. melted butter, fresh or dried onion flakes, 1/2 to 3/4 c. milk, and more.

Is Hash Brown Potatoes suitable as breakfast?

Yes, Hash Brown Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potatoes Recipe

Name: Hash Brown Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1/4 c. melted butter; fresh or dried onion flakes; 1/2 to 3/4 c. milk; 1 can cream of potato soup; 1 c. carton sour cream; 3/4 c. Velveeta cheese, cubed; 2 lb. bag frozen hash browns

Hash Brown Potatoes – a delicious recipe with cream of celery soup, butter, onion flakes, milk, cream of potato soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 can cream of celery soup
1/4 c. melted butter
fresh or dried onion flakes
1/2 to 3/4 c. milk
1 can cream of potato soup
1 c. carton sour cream
3/4 c. Velveeta cheese, cubed
2 lb. bag frozen hash browns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Breakfast

Eats Now Editorial Team

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Hash Brown Potatoes

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