Hash Brown Potato Casserole

1. 1

   Preheat the oven to 350 degrees.

2. 2

   In a large bowl, combine the potatoes, 2 cups of the Cheddar, the soup, sour cream, butter, onion, and House Seasoning.

3. 3

   Place in a buttered 13 x 9 x 2-inch pan and bake for 35 minutes.

4. 4

   Remove from the oven and top with the remaining Cheddar.

5. 5

   Return to the oven and bake for 10 minutes longer.

6. 6

   Instead of topping the casserole with cheese, you may use 2 cups crushed Ritz Crackers mixed with a 1/2 cup melted butter.

* Per serving · 4 servings · Values may vary.

No additional tips available.