Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3 cloves garlic, finely chopped; One 6-ounce slab country ham, diced; 1 small onion, finely chopped; Kosher salt and freshly ground black pepper; 2 tablespoons all-purpose flour; 1 1/2 cups milk; 1/2 cup chicken stock; 1 1/2 cups shredded sharp Cheddar; One 22-ounce package frozen shredded hash brown potatoes; 3 green onions, thinly sliced

Servings: persons

2 tablespoons butter
3 cloves garlic, finely chopped
One 6-ounce slab country ham, diced
1 small onion, finely chopped
Kosher salt and freshly ground black pepper
2 tablespoons all-purpose flour
1 1/2 cups milk
1/2 cup chicken stock
1 1/2 cups shredded sharp Cheddar
One 22-ounce package frozen shredded hash brown potatoes
3 green onions, thinly sliced

1
Preheat the oven to 350 degrees F.
2
Add the butter to a large heavy skillet.
3
Once foaming and melted, add the garlic, ham, onions and some salt and pepper.
4
Saute until the onions are tender and the ham is browned, about 4 minutes.
5
Stir in the flour and cook until pasty, about 2 minutes.
6
Add the milk and stock and stir until smooth.
7
The mixture will begin to thicken as it comes to a simmer.
8
Once thick, turn off the heat and add 1 cup of the shredded cheese.
9
Stir until melted.
10
Add the hash browns and green onions and stir until well mixed.
11
Add to a 13-by-9-inch casserole dish and sprinkle with the remaining 1/2 cup cheese.
12
Bake until the top is golden and the potatoes are tender, 45 minutes.

393

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 3 cloves garlic, finely chopped, One 6-ounce slab country ham, diced, 1 small onion, finely chopped, and more.

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole

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