How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole ?

You need 7 ingredients. The key ingredients include: 1 2-lb bag frozen hash browns (cut in cubes, not shredded), 2 10-3/4 cans Campbell's cream of potato soup, 1 8-oz carton sour cream, 8 oz grated sharp cheddar cheese, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2-lb bag frozen hash browns (cut in cubes, not shredded); 2 10-3/4 cans Campbell's cream of potato soup; 1 8-oz carton sour cream; 8 oz grated sharp cheddar cheese; 1/2 tsp. garlic salt; 1/2 cup (approx.) grated parmesan cheese; 1/4 (approx) stick butter

Hash Brown Casserole – a delicious recipe with browns, Campbell's cream, sour cream, cheddar cheese, garlic salt, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 2-lb bag frozen hash browns (cut in cubes, not shredded)
2 10-3/4 cans Campbell's cream of potato soup
1 8-oz carton sour cream
8 oz grated sharp cheddar cheese
1/2 tsp. garlic salt
1/2 cup (approx.) grated parmesan cheese
1/4 (approx) stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Breakfast

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Hash Brown Casserole

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