How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 7 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen hash browns, thawed, 1 (8 oz.) pkg. Cheddar cheese (or Monterey Jack), grated, 1/2 c. melted butter, 1/2 pt. yogurt or sour cream, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen hash browns, thawed; 1 (8 oz.) pkg. Cheddar cheese (or Monterey Jack), grated; 1/2 c. melted butter; 1/2 pt. yogurt or sour cream; 1 can cream of chicken soup; 1/2 chopped onion; 1/2 tsp. pepper

Hash Brown Casserole – a delicious recipe with frozen hash browns, Cheddar cheese, butter, yogurt, cream of chicken soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 (10 oz.) pkg. frozen hash browns, thawed
1 (8 oz.) pkg. Cheddar cheese (or Monterey Jack), grated
1/2 c. melted butter
1/2 pt. yogurt or sour cream
1 can cream of chicken soup
1/2 chopped onion
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Breakfast

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