Name: Hash Brown Casserole
Yield: 4 servings
Ingredients: 1 pkg. shredded hash brown potatoes; 1/3 c. butter, melted; 1 can mushroom soup; 1/2 c. milk; 1/4 tsp. salt; 1/4 tsp. pepper; 1 c. Cheddar cheese, shredded; 1/4 c. diced green pepper

Hash Brown Casserole – a delicious recipe with potatoes, butter, mushroom soup, milk, salt, pepper. Easy to follow and perfect for any occasion.

Servings: persons

1 pkg. shredded hash brown potatoes
1/3 c. butter, melted
1 can mushroom soup
1/2 c. milk
1/4 tsp. salt
1/4 tsp. pepper
1 c. Cheddar cheese, shredded
1/4 c. diced green pepper

Quick Info

Servings
4 servings
Category
Breakfast

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hash Brown Casserole

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