How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 7 ingredients. The key ingredients include: 32 oz. hash browns, thawed, 1 stick margarine sauteed with 3/4 c. onion, 1 can cream of mushroom soup, 1 can cream of celery soup, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. hash browns, thawed; 1 stick margarine sauteed with 3/4 c. onion; 1 can cream of mushroom soup; 1 can cream of celery soup; 1 c. grated Cheddar cheese; 8 oz. sour cream; small amount of salt

Hash Brown Casserole – a delicious recipe with hash browns, margarine, cream of mushroom soup, cream of celery soup, Cheddar cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

32 oz. hash browns, thawed
1 stick margarine sauteed with 3/4 c. onion
1 can cream of mushroom soup
1 can cream of celery soup
1 c. grated Cheddar cheese
8 oz. sour cream
small amount of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Breakfast

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