How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 9 ingredients. The key ingredients include: 1 (32 oz.) pkg. thawed hash brown potatoes, 1/2 c. melted butter, 1 (10 oz.) can cream of mushroom soup, 12 oz. grated American cheese, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) pkg. thawed hash brown potatoes; 1/2 c. melted butter; 1 (10 oz.) can cream of mushroom soup; 12 oz. grated American cheese; 1 (8 oz.) sour cream; dash of salt and pepper; 1/2 small onion, diced; 1 c. crushed Ritz crackers; 1/4 c. melted butter

Hash Brown Casserole – a delicious recipe with potatoes, butter, cream of mushroom soup, American cheese, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (32 oz.) pkg. thawed hash brown potatoes
1/2 c. melted butter
1 (10 oz.) can cream of mushroom soup
12 oz. grated American cheese
1 (8 oz.) sour cream
dash of salt and pepper
1/2 small onion, diced
1 c. crushed Ritz crackers
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Breakfast

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Hash Brown Casserole

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