Try this homemade Hash recipe the whole family will love. Made with canned meat, potatoes, onion and broth. Easy step-by-step instructions included.
This Hash relies on simple, everyday ingredients such as diced potatoes, onion, chopped fine, fat from meat can and broth, milk or water. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026