Harvest Sausage Soup

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   ["Bring stock to a boil in a large pot.", "Add potatoes to stock.", "Boil for 10 minutes (meanwhile, do the next step).", "Remove sausage meat from casings and form into 1/2"" meatballs.", "When all meatballs are formed, gently add them and the red bell pepper to the broth.", "Turn down heat to medium (simmering) and cook for 5 minutes.", "Add tomatoes in their juice, corn, and sugar.", "Stir all ingredients together.", "Simmer (uncovered) on medium-low for 20 minutes, stirring occasionally.", "Enjoy!", "Optional: for added flair, serve with a french baguette and your favorite zinfandel or merlot."]

* Per serving · 4 servings · Values may vary.

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