Fresh, crisp and full of flavor — this Harvest Salad With Maple Balsamic Vinaigrette is a must-try. Made with Apples, Walnut Halves, Feta Cheese and u00…
This Harvest Salad With Maple Balsamic Vinaigrette relies on simple, everyday ingredients such as baby spinach leaves, walnut halves, extra virgin olive oil and balsamic vinegar. It comes together quickly and makes 4 servings, at about 589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026