Name: Harvard Beets
Yield: 4 servings
Ingredients: 1 (16 oz.) can sliced beets; 1/3 c. sugar; 1 1/2 tsp. cornstarch; not quite 1/4 c. cider vinegar; 1/4 c. beet juice; small lump of margarine

Harvard Beets – a delicious recipe with beets, sugar, cornstarch, cider vinegar, beet juice, lump of margarine. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (16 oz.) can sliced beets
1/3 c. sugar
1 1/2 tsp. cornstarch
not quite 1/4 c. cider vinegar
1/4 c. beet juice
small lump of margarine

Quick Info

Servings
4 servings
Category
General

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Harvard Beets

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