How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harold'S Brisket?

You need 4 ingredients. The key ingredients include: brisket, salt and pepper, 1 pkg. Lipton onion soup mix, 1/2 c. water.

Is Harold'S Brisket suitable as meat & poultry?

Yes, Harold'S Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Harold'S Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harold'S Brisket Recipe

Name: Harold'S Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: brisket; salt and pepper; 1 pkg. Lipton onion soup mix; 1/2 c. water

Harold'S Brisket – a delicious recipe with brisket, salt, onion soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

brisket
salt and pepper
1 pkg. Lipton onion soup mix
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Harold'S Brisket

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