Harira (Moroccan Soup) — Soups & Stews recipe

Harira (Moroccan Soup)

Eats Now Editorial Team  · 180 kcal  · Soups & Stews

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Warm up with this hearty Harira (Moroccan Soup) recipe. Made with Beef, Olive oil, Onion and slim Japanese type. Easy step-by-step instructions included.

This Harira (Moroccan Soup) relies on simple, everyday ingredients such as grams beef, olive oil, onion and half of one red bell pepper. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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