Hard Tack Candy

1. 1

   Mix sugar,

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   water and food coloring in a large saucepan and stir

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   over

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   medium

5. 5

   heat

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   until

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   dissolved.

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   Boil

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   without stirring until temperature reaches 310u00b0 or drops of syrup form hard brittle

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    threads in cold water.

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    Remove from heat.

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    After boiling has

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    ceased, stir in flavoring

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    and coloring.

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    Pour on to greased cookie

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    sheet,

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    or a cookie sheet in which you have pressed powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.