Hanky Pankys

1. 1

   Brown meat in large skillet; season with garlic salt and Worcestershire sauce.

2. 2

   Make sure meat is in a crumbly texture. After meat is cooked, place chunks of cheese on top and cover pan with lid.

3. 3

   Simmer on low until the cheese melts and stir mixture thoroughly.

4. 4

   Spoon meat mixture on party rye slices and serve warm.

No additional tips available.