How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hanky Panks?

You need 5 ingredients. The key ingredients include: 1 (12 oz.) pkg. hot sausage, 1 (12 oz.) pkg. regular sausage, 1 lb. Velveeta cheese, 1 Tbsp. Worcestershire sauce, and more.

Is Hanky Panks suitable as meat & poultry?

Yes, Hanky Panks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hanky Panks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hanky Panks Recipe

Name: Hanky Panks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. hot sausage; 1 (12 oz.) pkg. regular sausage; 1 lb. Velveeta cheese; 1 Tbsp. Worcestershire sauce; 1/2 tsp. garlic powder

Hanky Panks – a delicious recipe with hot sausage, regular sausage, Velveeta cheese, Worcestershire sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12 oz.) pkg. hot sausage
1 (12 oz.) pkg. regular sausage
1 lb. Velveeta cheese
1 Tbsp. Worcestershire sauce
1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hanky Panks

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