How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Handva Indian Corn Bread ?

You need 22 ingredients. The key ingredients include: 2 cups Semolina, 1 cup Chickpea Flour, 1 pinch Salt, 1 teaspoon Turmeric, and more.

Is Handva Indian Corn Bread suitable as soups & stews?

Yes, Handva Indian Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Handva Indian Corn Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Handva Indian Corn Bread Recipe

Name: Handva Indian Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Semolina; 1 cup Chickpea Flour; 1 pinch Salt; 1 teaspoon Turmeric; 1 teaspoon Chili Powder; 1/2 Onion (chopped); taste Coriander; taste Green Chilies; 1 cup Cabbage (shredded); 1 cup Mixed Vegetables (frozen); 1/3 cup Lemon Juice; 1/2 tablespoon Garlic Paste; 1/2 tablespoon Ginger Paste; 1 teaspoon Ginger Powder; 1/2 cup Vegetable Oil; 1 teaspoon Baking Powder; 1/4 teaspoon Baking Soda; 1/2 teaspoon Sugar; 1 tablespoon Sesame Seeds; 1/2 teaspoon Mustard Seeds; 1 teaspoon Curry Leaves (crushed); 2 cups Yogurt

Handva Indian Corn Bread

Eats Now Editorial Team · 491 kcal · Soups & Stews

Handva Indian Corn Bread – a delicious recipe with Chickpea Flour, Salt, Turmeric, Chili Powder, Onion, taste Coriander. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Handva Indian Corn Bread

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