How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hand-Me Down Chocolate Cake?

You need 9 ingredients. The key ingredients include: 3/4 c. oleo, 1 tsp. vanilla, 2 c. flour, 3/4 c. cocoa, and more.

Is Hand-Me Down Chocolate Cake suitable as baking & desserts?

Yes, Hand-Me Down Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hand-Me Down Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hand-Me Down Chocolate Cake Recipe

Name: Hand-Me Down Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. oleo; 1 tsp. vanilla; 2 c. flour; 3/4 c. cocoa; 1 1/4 c. cold water; 1 3/4 c. sugar; 2 eggs; 1 1/4 tsp. soda; 1/2 tsp. salt

Hand-Me Down Chocolate Cake – a delicious recipe with oleo, vanilla, flour, cocoa, cold water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. oleo
1 tsp. vanilla
2 c. flour
3/4 c. cocoa
1 1/4 c. cold water
1 3/4 c. sugar
2 eggs
1 1/4 tsp. soda
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
1021 kcal
Category
Baking & Desserts

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Hand-Me Down Chocolate Cake

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