How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hand-Me-Down Chocolate Cake?

You need 9 ingredients. The key ingredients include: 3/4 cup butter of margarine, 3/4 cup Hershey's Cocoa, 1 3/4 cups sugar, 1 1/4 tsp baking soda, and more.

Is Hand-Me-Down Chocolate Cake suitable as baking & desserts?

Yes, Hand-Me-Down Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hand-Me-Down Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hand-Me-Down Chocolate Cake Recipe

Name: Hand-Me-Down Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter of margarine; 3/4 cup Hershey's Cocoa; 1 3/4 cups sugar; 1 1/4 tsp baking soda; 1/2 tsp. salt; 2 eggs; 1 tsp vanilla; 2 cups all-purpose flour; 1 1/3 cup water

Hand-Me-Down Chocolate Cake – a delicious recipe with butter, Cocoa, sugar, baking soda, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup butter of margarine
3/4 cup Hershey's Cocoa
1 3/4 cups sugar
1 1/4 tsp baking soda
1/2 tsp. salt
2 eggs
1 tsp vanilla
2 cups all-purpose flour
1 1/3 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
974 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hand-Me-Down Chocolate Cake

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