How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hand Dipped Fondants?

You need 6 ingredients. The key ingredients include: 1 can Eagle Brand milk, 2 boxes powdered sugar, 1/2 lb. butter, melted, 1 tsp. vanilla or other flavoring, and more.

Is Hand Dipped Fondants suitable as snacks & appetizers?

Yes, Hand Dipped Fondants falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hand Dipped Fondants?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hand Dipped Fondants Recipe

Name: Hand Dipped Fondants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand milk; 2 boxes powdered sugar; 1/2 lb. butter, melted; 1 tsp. vanilla or other flavoring; 3/4 stick paraffin; 3 (6 oz.) pkg. chocolate chips

Hand Dipped Fondants – a delicious recipe with milk, powdered sugar, butter, vanilla, paraffin, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can Eagle Brand milk
2 boxes powdered sugar
1/2 lb. butter, melted
1 tsp. vanilla or other flavoring
3/4 stick paraffin
3 (6 oz.) pkg. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1074 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hand Dipped Fondants

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