How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hample Bread Pudding?

You need 1 ingredient. The key ingredients include: ["3 cups Half & Half (or milk and cream mix)", "2 Large Eggs", "3 Egg Yolks", "6 ounces Shredded Cheddar Cheese", "2 tablespoons Butter, melted", "2.5 teaspoons Salt", "1 teaspoon Black Pepper", "1.5 teaspoons Nutmeg", "2 tablespoons Sage, fresh & chopped", "2 Scallions, whole chopped", "3-4 Apples, peeled, cored, chopped into .5"" pieces", "1.25 pounds Ham, chopped into .5"" pieces", "1 Sourdough Boule = 6 cups, chopped into 1"" pieces"].

Is Hample Bread Pudding suitable as baking & desserts?

Yes, Hample Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hample Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hample Bread Pudding Recipe

Name: Hample Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3 cups Half & Half (or milk and cream mix)", "2 Large Eggs", "3 Egg Yolks", "6 ounces Shredded Cheddar Cheese", "2 tablespoons Butter, melted", "2.5 teaspoons Salt", "1 teaspoon Black Pepper"…

Hample Bread Pudding – a delicious recipe with milk, Eggs, Egg Yolks, Cheddar Cheese, Butter, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["3 cups Half & Half (or milk and cream mix)", "2 Large Eggs", "3 Egg Yolks", "6 ounces Shredded Cheddar Cheese", "2 tablespoons Butter, melted", "2.5 teaspoons Salt", "1 teaspoon Black Pepper", "1.5 teaspoons Nutmeg", "2 tablespoons Sage, fresh & chopped", "2 Scallions, whole chopped", "3-4 Apples, peeled, cored, chopped into .5"" pieces", "1.25 pounds Ham, chopped into .5"" pieces", "1 Sourdough Boule = 6 cups, chopped into 1"" pieces"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hample Bread Pudding

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