Better Than Max And Erma'S White Chocolate Macadamia Cookies Recipe

Name: Better Than Max And Erma'S White Chocolate Macadamia Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter, softened; 1 3/4 cups turbinado sugar; 2 teaspoons vanilla; 1/2 teaspoon salt (heaping); 2 eggs; 2 1/2 cups all-purpose flour; 1/2 tablespoon cornstarch; 1 teaspoon baking soda; 12 ounces white chocolate chunks (chips will do, but chunks are better for texture and taste); 1/2 cup macadamia nuts (chopped coarsely); 1/2 cup macadamia nuts (whole)

Servings: persons

1 cup unsalted butter, softened
1 3/4 cups turbinado sugar
2 teaspoons vanilla
1/2 teaspoon salt (heaping)
2 eggs
2 1/2 cups all-purpose flour
1/2 tablespoon cornstarch
1 teaspoon baking soda
12 ounces white chocolate chunks (chips will do, but chunks are better for texture and taste)
1/2 cup macadamia nuts (chopped coarsely)
1/2 cup macadamia nuts (whole)

1
Preheat oven to 375u00b0F.
2
Cream butter, sugar, vanilla, and salt.
3
Add eggs, beat until fluffy.
4
Gradually add dry ingredients.
5
Stir in white chocolate and macadamias.
6
Cover with plastic wrap and refrigerate dough for at least an hour.
7
Roll into balls and place on silpat or greased cookie sheet/foil.
8
Bake 8-10 minutes (adjust as necessary based on actual size of your cookies).
9
Let cool for a couple minutes, then remove to a cooling rack to finish cooling.

1569

kcal

Calories

Fat

199

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup unsalted butter, softened, 1 3/4 cups turbinado sugar, 2 teaspoons vanilla, 1/2 teaspoon salt (heaping), and more.

Yes, Better Than Max And Erma'S White Chocolate Macadamia Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Better Than Max And Erma'S White Chocolate Macadamia Cookies

How did you like this recipe?

Frequently Asked Questions