Hamburger Vegetable Soup

Name: Hamburger Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hamburg; 1 c. diced onion; 4 c. water; 1 beef bouillon cube (optional); 1 potato, chopped; 1 c. sliced carrots; 1 c. shredded cabbage; 1/4 c. uncooked rice; 1/8 tsp. pepper; 1 (28 oz.) can tomatoes

Eats Now Editorial Team · 281 kcal · Soups & Stews

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Hamburger Vegetable Soup – a delicious recipe with hamburg, onion, water, bouillon cube, potato, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. hamburg
1 c. diced onion
4 c. water
1 beef bouillon cube (optional)
1 potato, chopped
1 c. sliced carrots
1 c. shredded cabbage
1/4 c. uncooked rice
1/8 tsp. pepper
1 (28 oz.) can tomatoes

1
Chop onion.
2
Brown hamburg and onion in large pot.
3
Drain off fat.
4
Add water and bouillon cube.
5
Wash and chop potato and carrots.
6
Wash and shred cabbage.
7
Add potato, carrots and cabbage.
8
Bring to a boil.
9
Sprinkle rice into the mixture.
10
Add pepper.
11
Cover and simmer for 1 hour.
12
Add tomatoes.
13
Heat to simmering and serve.

281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. hamburg, 1 c. diced onion, 4 c. water, 1 beef bouillon cube (optional), and more.

Yes, Hamburger Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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