Hamburger Stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1/2 c. onion, chopped; 2 Tbsp. flour; dash of salt and pepper; 2 Tbsp. oleo; 1 can cream of mushroom soup; 1 can mushrooms, drained; 1 cube beef bouillon; dried parsley; noodles; 1 carton sour cream

Eats Now Editorial Team · 379 kcal · Meat & Poultry

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Hamburger Stroganoff – a delicious recipe with hamburger, onion, flour, salt, oleo, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1/2 c. onion, chopped
2 Tbsp. flour
dash of salt and pepper
2 Tbsp. oleo
1 can cream of mushroom soup
1 can mushrooms, drained
1 cube beef bouillon
dried parsley
noodles
1 carton sour cream

1
Saute onion in oleo. Add hamburger and brown. Drain.
2
Add flour, soup, salt and pepper.
3
Simmer 10 minutes.
4
Add soup, bouillon and sour cream.
5
Heat; sprinkle with parsley. Serve over noodles.

379

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1/2 c. onion, chopped, 2 Tbsp. flour, dash of salt and pepper, and more.

Yes, Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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