Apple Curry Chicken Recipe

Name: Apple Curry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole boneless skinless chicken breasts, split (or use four de-boned fillets); 1 cup apple juice, divided; 1/4 teaspoon salt; 1 dash pepper; 1 medium apple; 1 medium onion; 1 1/2 cups croutons; 1/4 cup raisins; 2 teaspoons brown sugar; 1 teaspoon curry powder; 3/4 teaspoon poultry seasoning; 1/8 teaspoon garlic powder; 2 slices apples (to garnish); fresh thyme sprig (to garnish)

Servings: persons

2 whole boneless skinless chicken breasts, split (or use four de-boned fillets)
1 cup apple juice, divided
1/4 teaspoon salt
1 dash pepper
1 medium apple
1 medium onion
1 1/2 cups croutons
1/4 cup raisins
2 teaspoons brown sugar
1 teaspoon curry powder
3/4 teaspoon poultry seasoning
1/8 teaspoon garlic powder
2 slices apples (to garnish)
fresh thyme sprig (to garnish)

1
Preheat oven to 350u00b0F (180u00b0C). Lightly grease 1 quart (1L) round baking dish.
2
Arrange uncooked chicken breasts in single layer in prepared dish.
3
Combine 1/4 cup apple juice, salt and pepper, in a small bowl. Brush all of juice mixture over chicken.
4
Apple: Peel if preferred-not mandatory. Cut lengthwise into quarters, remove stem, core and seeds. Chop into 1/2 pieces, place in large bowl.
5
Onion: Chop coarsely, toss chopped onion with apple pieces.
6
Stir croutons, raisins, brown sugar, curry, poultry seasoning and garlic powder into apple-onion mixture. Toss with remaining 3/4 cup apple juice.
7
Spread crouton mixture over chicken.
8
Cover with foil or lid; bake 45 minutes or until chicken is tender.
9
Garnish if desired.

157

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 whole boneless skinless chicken breasts, split (or use four de-boned fillets), 1 cup apple juice, divided, 1/4 teaspoon salt, 1 dash pepper, and more.

Yes, Apple Curry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Curry Chicken

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