Hamburger Stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. minced onion; 1/4 c. oleo; 1 lb. ground beef; 2 Tbsp. flour; 1 can cream of chicken soup; 1 c. sour cream; 1 clove garlic, minced; 1 tsp. salt; 1/4 tsp. pepper; 1 (8 oz.) can mushrooms, drained

Eats Now Editorial Team · 615 kcal · Meat & Poultry

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Hamburger Stroganoff – a delicious recipe with onion, oleo, ground beef, flour, cream of chicken soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. minced onion
1/4 c. oleo
1 lb. ground beef
2 Tbsp. flour
1 can cream of chicken soup
1 c. sour cream
1 clove garlic, minced
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can mushrooms, drained

1
Saute onion and garlic in oleo.
2
Stir in meat and brown.
3
Stir in flour, salt, pepper and mushrooms.
4
Cook 5 minutes; stir in sour cream.
5
Heat through.
6
Serve with noodles.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. minced onion, 1/4 c. oleo, 1 lb. ground beef, 2 Tbsp. flour, and more.

Yes, Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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