Hamburger Stroganoff

Name: Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 c. chopped onion; 2 Tbsp. shortening; 1 lb. ground beef; 2 Tbsp. flour; 1 (4 oz.) can mushrooms, sliced; 1 tsp. salt; dash of pepper; 1 can cream of chicken soup; 1 c. sour cream; hot cooked noodles (5 oz. uncooked)

Eats Now Editorial Team · Meat & Poultry

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Hamburger Stroganoff – a delicious recipe with onion, shortening, ground beef, flour, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. chopped onion
2 Tbsp. shortening
1 lb. ground beef
2 Tbsp. flour
1 (4 oz.) can mushrooms, sliced
1 tsp. salt
dash of pepper
1 can cream of chicken soup
1 c. sour cream
hot cooked noodles (5 oz. uncooked)

1
Cook onion in shortening.
2
Add meat and brown.
3
Add flour, mushrooms, salt and pepper.
4
Cook for 5 minutes.
5
Stir in soup and cook over low heat for 10 minutes.
6
Add sour cream and heat through.
7
Serve over noodles.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. chopped onion, 2 Tbsp. shortening, 1 lb. ground beef, 2 Tbsp. flour, and more.

Yes, Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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