Hamburger Stir-Fry

Name: Hamburger Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 Tbsp. oil; 1/2 c. chopped onion; 1/2 c. sliced celery; 1 medium carrot; 1/4 lb. green beans; 1 small white turnip; 4 large fresh mushrooms; 1/2 c. chicken broth; 1 Tbsp. honey; 1/4 c. soy sauce; 1 Tbsp. cornstarch, dissolved in 2 Tbsp. water; 1 (10 oz.) fresh spinach, chopped; dry roasted peanuts; hot cooked rice

Eats Now Editorial Team · 532 kcal · Meat & Poultry

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Hamburger Stir-Fry – a delicious recipe with ground beef, oil, onion, celery, carrot, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
3 Tbsp. oil
1/2 c. chopped onion
1/2 c. sliced celery
1 medium carrot
1/4 lb. green beans
1 small white turnip
4 large fresh mushrooms
1/2 c. chicken broth
1 Tbsp. honey
1/4 c. soy sauce
1 Tbsp. cornstarch, dissolved in 2 Tbsp. water
1 (10 oz.) fresh spinach, chopped
dry roasted peanuts
hot cooked rice

1
Shape beef into 1 large patty.
2
Heat 1 tablespoon oil in wok over high heat.
3
Brown for 2 to 2 1/2 minutes each side.
4
Break meat into chunks and stir-fry for 30 seconds.
5
Remove and set aside.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. ground beef, 3 Tbsp. oil, 1/2 c. chopped onion, 1/2 c. sliced celery, and more.

Yes, Hamburger Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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