Easy Deep Dish Pizza Recipe

Name: Easy Deep Dish Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Bisquick mix; 3/4 c. water; 1 lb. ground beef; 1/2 c. chopped onions; 2 cloves garlic, crushed; 1 (15 oz.) can tomato sauce; 1 tsp. Italian seasoning (or more to taste); 1 (4 oz.) jar mushrooms, sliced; 2 c. Mozzarella cheese; 1 green pepper, sliced

Servings: persons

3 c. Bisquick mix
3/4 c. water
1 lb. ground beef
1/2 c. chopped onions
2 cloves garlic, crushed
1 (15 oz.) can tomato sauce
1 tsp. Italian seasoning (or more to taste)
1 (4 oz.) jar mushrooms, sliced
2 c. Mozzarella cheese
1 green pepper, sliced

1
Heat oven to 425u00b0.
2
Lightly grease a jelly roll pan.
3
Mix baking mix and water until soft dough forms.
4
Pat dough in bottom and sides of pan.
5
Cook beef, onion, garlic and green pepper until beef is brown.
6
Mix tomato sauce and Italian seasoning.
7
Spread sauce over dough.
8
Spoon beef mixture over sauce.
9
Top with cheese.
10
Bake until crust is golden brown, about 20 minutes.

656

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. Bisquick mix, 3/4 c. water, 1 lb. ground beef, 1/2 c. chopped onions, and more.

Yes, Easy Deep Dish Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Deep Dish Pizza

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