How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Rolled" Chicken And Dumplings?

You need 5 ingredients. The key ingredients include: 1 boiled chicken, deboned and deskinned, meat diced, 2 c. flour (plain), 2 eggs, slightly beaten, 1 large rounded Tbsp. shortening, and more.

Is "Rolled" Chicken And Dumplings suitable as meat & poultry?

Yes, "Rolled" Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Rolled" Chicken And Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Rolled" Chicken And Dumplings Recipe

Name: "Rolled" Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boiled chicken, deboned and deskinned, meat diced; 2 c. flour (plain); 2 eggs, slightly beaten; 1 large rounded Tbsp. shortening; 2 tsp. salt

"Rolled" Chicken And Dumplings – a delicious recipe with chicken, flour, eggs, shortening, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boiled chicken, deboned and deskinned, meat diced
2 c. flour (plain)
2 eggs, slightly beaten
1 large rounded Tbsp. shortening
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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"Rolled" Chicken And Dumplings

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