Hamburger Stew

Name: Hamburger Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 Tbsp. cooking oil; 1 medium onion, diced; 2 cloves garlic, sliced; 1 lb. ground beef; 3 c. water; 3 carrots, cut in 2-inch slices; 3 medium potatoes, quartered; 2 stalks celery, sliced; 1/2 c. frozen peas; 1 tsp. oregano, cumin, sage and pepper; 1/2 tsp. salt; 3 Tbsp. flour; 1 c. water; 1/2 c. ketchup

Eats Now Editorial Team · Soups & Stews

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Hamburger Stew – a delicious recipe with cooking oil, onion, garlic, ground beef, water, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. cooking oil
1 medium onion, diced
2 cloves garlic, sliced
1 lb. ground beef
3 c. water
3 carrots, cut in 2-inch slices
3 medium potatoes, quartered
2 stalks celery, sliced
1/2 c. frozen peas
1 tsp. oregano, cumin, sage and pepper
1/2 tsp. salt
3 Tbsp. flour
1 c. water
1/2 c. ketchup

1
Heat oil in heavy frying pan or Dutch oven; cook onion and garlic slowly to golden brown.
2
Add ground beef and brown.
3
Add 3 cups water, vegetables and spices and bring to a boil.
4
Mix flour in one cup of water and slowly stir into mixture to thicken. Lower heat and simmer, uncovered, 1 hour.
5
Stir in ketchup and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Tbsp. cooking oil, 1 medium onion, diced, 2 cloves garlic, sliced, 1 lb. ground beef, and more.

Yes, Hamburger Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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