How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Slop?

You need 4 ingredients. The key ingredients include: 1 1/2 lbs hamburger, 1 (10 3/4 ounce) can cream of mushroom soup, 5 -6 ounces water, 1 (15 ounce) can peas.

Is Hamburger Slop suitable as meat & poultry?

Yes, Hamburger Slop falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Slop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Slop Recipe

Name: Hamburger Slop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lbs hamburger; 1 (10 3/4 ounce) can cream of mushroom soup; 5 -6 ounces water; 1 (15 ounce) can peas

Hamburger Slop – a delicious recipe with hamburger, cream of mushroom soup, water, peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs hamburger
1 (10 3/4 ounce) can cream of mushroom soup
5 -6 ounces water
1 (15 ounce) can peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Hamburger Slop

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