Hamburger Sliders

1. 1

   In a large bowl, mix the beef, Worcestershire sauce, salt, and egg.

2. 2

   Spray a skillet with non stick cooking spray, then cook the patties over medium heat.

3. 3

   To keep these small use the 1 Tablespoon measuring spoon and spoon it into the skillet.

4. 4

   Then, press it down with a spatula.

5. 5

   With the Big City Slider, I was able to do 5 at a time; however, in a skillet, I would start with 2-3 at a time.

6. 6

   Continue cooking these until all meat is well done.

7. 7

   Once done, cut the Hawaiian Rolls in half, and use those as buns.

8. 8

   Serve with any of your favorite burger toppings.

No additional tips available.