Hamburger Skillet Stew

Name: Hamburger Skillet Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/4 c. chopped onion; 1 can tomato soup; 2 Tbsp. shortening; 2 carrots, sliced; 3 potatoes, quartered; 1 c. water; 1/4 c. bread crumbs; 1 Tbsp. steak sauce; 1/4 tsp. pepper; 1 large onion, quartered; 1 pkg. frozen green beans or 1 can; 1 Tbsp. flour

Eats Now Editorial Team · 440 kcal · Soups & Stews

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Hamburger Skillet Stew – a delicious recipe with ground beef, onion, tomato soup, shortening, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/4 c. chopped onion
1 can tomato soup
2 Tbsp. shortening
2 carrots, sliced
3 potatoes, quartered
1 c. water
1/4 c. bread crumbs
1 Tbsp. steak sauce
1/4 tsp. pepper
1 large onion, quartered
1 pkg. frozen green beans or 1 can
1 Tbsp. flour

1
Combine beef, bread crumbs, onion, salt, pepper, steak sauce and 1/2 of tomato soup.
2
Shape into 16 balls.
3
Brown in skillet in shortening; add vegetables, water and salt.
4
Pour rest of tomato soup; cover and simmer 1 hour.
5
Stir once in awhile. Remove 1/2 cup of the stew sauce and mix with flour; slowly pour into stew until gravy thickens.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 c. chopped onion, 1 can tomato soup, 2 Tbsp. shortening, and more.

Yes, Hamburger Skillet Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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