How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger-Potato Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 or 2 onions, chopped, 1 can cream of asparagus or mushroom soup, dilute with 1/4 can of water, 1 can mixed vegetables, drained, and more.

Is Hamburger-Potato Casserole suitable as meat & poultry?

Yes, Hamburger-Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger-Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Potato Casserole Recipe

Name: Hamburger-Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 or 2 onions, chopped; 1 can cream of asparagus or mushroom soup, dilute with 1/4 can of water; 1 can mixed vegetables, drained; frozen Tater Tots; salt and pepper to taste

Hamburger-Potato Casserole – a delicious recipe with ground chuck, onions, cream of asparagus, mixed vegetables, Tater, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground chuck
1 or 2 onions, chopped
1 can cream of asparagus or mushroom soup, dilute with 1/4 can of water
1 can mixed vegetables, drained
frozen Tater Tots
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Meat & Poultry

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Hamburger-Potato Casserole

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