How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Pie?

You need 13 ingredients. The key ingredients include: 2 lb. hamburger meat, 1 medium green pepper, chopped, 1 medium sweet red pepper, chopped, 2 Tbsp. olive oil, and more.

Is Hamburger Pie suitable as baking & desserts?

Yes, Hamburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hamburger Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hamburger Pie Recipe

Name: Hamburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger meat; 1 medium green pepper, chopped; 1 medium sweet red pepper, chopped; 2 Tbsp. olive oil; 3 c. brown rice, cooked; 4 or 5 medium tomatoes, peeled and chopped; 1 can whole kernel corn; 1 c. shredded Cheddar cheese; 2 Tbsp. Worcestershire sauce; 2 Tbsp. Everglades seasoning; 2 Tbsp. fresh parsley, chopped; 1 1/2 c. soft bread crumbs; 3 Tbsp. butter or margarine, melted

Bake this irresistible Hamburger Pie at home. Made with hamburger, green pepper, sweet red pepper and olive oil. Easy step-by-step instructions included.

This Hamburger Pie relies on simple, everyday ingredients such as hamburger meat, medium green pepper, chopped, olive oil and brown rice, cooked. It comes together quickly and makes 4 servings, at about 1525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hamburger Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1525

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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