How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Yum-Yum Cake?

You need 10 ingredients. The key ingredients include: 1 c. flour, 1 stick oleo, 1 c. chopped pecans, 8 oz. pkg. cream cheese, and more.

Is Texas Yum-Yum Cake suitable as baking & desserts?

Yes, Texas Yum-Yum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Yum-Yum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Yum-Yum Cake Recipe

Name: Texas Yum-Yum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 stick oleo; 1 c. chopped pecans; 8 oz. pkg. cream cheese; 1 c. Cool Whip; 1 c. powdered sugar; 1 small pkg. instant vanilla pudding mix; 1 1/2 c. milk; 1 small pkg. instant chocolate pudding; 1 1/2 c. milk

Texas Yum-Yum Cake

Eats Now Editorial Team · 1294 kcal · Baking & Desserts

Texas Yum-Yum Cake – a delicious recipe with flour, oleo, pecans, cream cheese, powdered sugar, instant vanilla pudding mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Texas Yum-Yum Cake

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