How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Paprikash With Noodles And Broccoli?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. frozen chopped onion, 3 Tbsp. dried thyme, 3 1/2 c. beef broth, and more.

Is Hamburger Paprikash With Noodles And Broccoli suitable as pasta & noodles?

Yes, Hamburger Paprikash With Noodles And Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hamburger Paprikash With Noodles And Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Paprikash With Noodles And Broccoli

Name: Hamburger Paprikash With Noodles And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. frozen chopped onion; 3 Tbsp. dried thyme; 3 1/2 c. beef broth; 10 oz. frozen broccoli, cut; 3/4 c. light sour cream; 1 Tbsp. minced garlic; 1 c. frozen bell pepper, chopped; 4 c. egg noodles (medium size); 1 Tbsp. flour

Try this homemade Hamburger Paprikash With Noodles And Broccoli recipe the whole family will love. Made with ground beef, onion, thyme and beef broth. E…

This Hamburger Paprikash With Noodles And Broccoli relies on simple, everyday ingredients such as ground beef, frozen chopped onion, dried thyme and beef broth. It comes together quickly and makes 4 servings, at about 1375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1375

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger Paprikash With Noodles And Broccoli

Tips for the best results

Variations & substitutions

My Personal Notes

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