Hamburger Noodle Bake Recipe

Name: Hamburger Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 cloves garlic; 6 green onions; 1 pkg. (8 oz.) noodles; 1 c. sour cream; 2 Tbsp. butter; 1 Tbsp. salt; dash of pepper; 2 cans tomato sauce (8 oz.); 1 (3 oz.) pkg. cream cheese; 1/2 c. grated Cheddar cheese

Servings: persons

1 lb. ground beef
2 cloves garlic
6 green onions
1 pkg. (8 oz.) noodles
1 c. sour cream
2 Tbsp. butter
1 Tbsp. salt
dash of pepper
2 cans tomato sauce (8 oz.)
1 (3 oz.) pkg. cream cheese
1/2 c. grated Cheddar cheese

1
Melt butter in skillet.
2
Toss in meat.
3
Crush garlic and mix meat, salt, pepper and tomato sauce.
4
Cover and cook slowly 15 to 20 minutes.
5
Cook and drain noodles.
6
Chop onions and mix with cream cheese and sour cream.
7
In large casserole, put 1/3 noodles in bottom.
8
Spread 1/3 scallion mix over noodles with 1/2 meat sauce.
9
Repeat layers twice.
10
Sprinkle Cheddar cheese over.
11
Bake at 350u00b0 for 25 minutes.

944

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 2 cloves garlic, 6 green onions, 1 pkg. (8 oz.) noodles, and more.

Yes, Hamburger Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Noodle Bake

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