Grilled Turkey Burger with Sweet Pepper Mayo Recipe

Name: Grilled Turkey Burger with Sweet Pepper Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1/2 lemon juiced; Pinch red pepper flakes; 1/2 roasted red pepper, diced; 1/2 roasted yellow pepper, diced; Salt and freshly cracked black pepper; 1 1/2 pounds ground turkey; 1 package ranch dressing mix; 2 tablespoons olive oil; 8 slices white Cheddar; 4 slices thick peppered bacon, cooked crisp; 4 rolls; 1 jar pickled jalapenos, drained

Servings: persons

1/2 cup mayonnaise
1/2 lemon juiced
Pinch red pepper flakes
1/2 roasted red pepper, diced
1/2 roasted yellow pepper, diced
Salt and freshly cracked black pepper
1 1/2 pounds ground turkey
1 package ranch dressing mix
2 tablespoons olive oil
8 slices white Cheddar
4 slices thick peppered bacon, cooked crisp
4 rolls
1 jar pickled jalapenos, drained

1
Preheat the grill to high.
2
In a bowl add the mayonnaise, lemon juice, red pepper flakes, and roasted peppers.
3
Season with salt and pepper, to taste, and set aside.
4
In a large bowl, mix the ground turkey with ranch dressing mix, and salt and pepper, to taste.
5
Form the meat into 4 patties and put on a platter lined with parchment paper.
6
Season the burgers with salt and pepper, to taste, and drizzle both sides with olive oil .Grill the burgers for 4 to 5 minutes on each side.
7
Top each burger with 2 slices of Cheddar and 1 slice of bacon.
8
Grill for an additional minute or until the cheese melts.
9
Remove from grill.
10
Spread the sweet pepper mayonnaise on each side of rolls and add the burgers.
11
Serve with pickled jalapenos and enjoy.

821

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1/2 lemon juiced, Pinch red pepper flakes, 1/2 roasted red pepper, diced, and more.

Yes, Grilled Turkey Burger with Sweet Pepper Mayo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Grilled Turkey Burger with Sweet Pepper Mayo

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions