How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Fingers?

You need 6 ingredients. The key ingredients include: 2 lb. ground beef, 2 Tbsp. mayonnaise, 1 c. ketchup, 1/3 c. butter, and more.

Is Hamburger Fingers suitable as meat & poultry?

Yes, Hamburger Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Fingers Recipe

Name: Hamburger Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 Tbsp. mayonnaise; 1 c. ketchup; 1/3 c. butter; 2 Tbsp. grated onion; salt and pepper to taste

Hamburger Fingers – a delicious recipe with ground beef, mayonnaise, ketchup, butter, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
2 Tbsp. mayonnaise
1 c. ketchup
1/3 c. butter
2 Tbsp. grated onion
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamburger Fingers

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