Hamburger Eggplant Bake

1. 1

   Peel eggplant and cut into 6 slices.

2. 2

   Melt oleo in large skillet; saute eggplant until lightly browned on both sides. Remove.

3. 3

   Form meat into 6 thin patties; brown lightly 1 to 2 minutes.

4. 4

   Place eggplant in 12 x 8 x 2-inch baking pan; top with meat patty and sprinkle with oregano.

5. 5

   Pour sauce over all.

6. 6

   Bake in moderate oven (350u00b0) for 20 to 25 minutes.

7. 7

   Place cheese on sauce; bake 5 to 6 minutes longer or until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.