How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 tsp. salt, 1 pkg. (16 oz.) frozen hash brown potatoes, thawed, 1 can cream of mushroom soup, and more.

Is Hamburger Casserole suitable as meat & poultry?

Yes, Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Casserole Recipe

Name: Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/4 tsp. salt; 1 pkg. (16 oz.) frozen hash brown potatoes, thawed; 1 can cream of mushroom soup; 1 c. sour cream; 2 c. (8 oz.) shredded Cheddar cheese; 1 medium onion, chopped; 2 cans French fried onion rings

Hamburger Casserole – a delicious recipe with ground beef, salt, potatoes, cream of mushroom soup, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/4 tsp. salt
1 pkg. (16 oz.) frozen hash brown potatoes, thawed
1 can cream of mushroom soup
1 c. sour cream
2 c. (8 oz.) shredded Cheddar cheese
1 medium onion, chopped
2 cans French fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1035 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamburger Casserole

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