Hamburger Bar-B-Q

Name: Hamburger Bar-B-Q
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 3 tablespoons chopped onions; 1 tablespoon vegetable oil; 2 teaspoons sugar; 2 teaspoons firmly packed brown sugar; 1 tablespoon lemon juice; 1/3 cup catsup; 1/8 teaspoon dry mustard; 3/4 cup water; 1 tablespoon Worcestershire sauce

Eats Now Editorial Team · 349 kcal · Meat & Poultry

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Hamburger Bar-B-Q – a delicious recipe with ground beef, onions, vegetable oil, sugar, brown sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
3 tablespoons chopped onions
1 tablespoon vegetable oil
2 teaspoons sugar
2 teaspoons firmly packed brown sugar
1 tablespoon lemon juice
1/3 cup catsup
1/8 teaspoon dry mustard
3/4 cup water
1 tablespoon Worcestershire sauce

1
Brown beef and onion in oil.
2
Add remaining ingredients and bring to a boil.
3
Reduce heat and simmer for 30 minutes.
4
Serve over open hamburger buns.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 3 tablespoons chopped onions, 1 tablespoon vegetable oil, 2 teaspoons sugar, and more.

Yes, Hamburger Bar-B-Q falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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