Hamburg Stroganoff

Name: Hamburg Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, diced; 1 lb fresh mushrooms, chopped; 1 tablespoon canola oil; 2 tablespoons flour; 1 teaspoon salt; 1 teaspoon paprika; 1 (10 3/4 ounce) can cream of chicken soup; 8 ounces sour cream; egg noodles

Eats Now Editorial Team · 536 kcal · Soups & Stews

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Hamburg Stroganoff – a delicious recipe with ground beef, onion, fresh mushrooms, canola oil, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 medium onion, diced
1 lb fresh mushrooms, chopped
1 tablespoon canola oil
2 tablespoons flour
1 teaspoon salt
1 teaspoon paprika
1 (10 3/4 ounce) can cream of chicken soup
8 ounces sour cream
egg noodles

1
Cooks onions in oil until tender.
2
Add meat brown and drain.
3
Add mushrooms, flour, salt and paprika.
4
Blend well.
5
Stir in soup, simmer for about 15 minutes.
6
Meanwhile boil noodles about 10 minutes.
7
Blend sour cream into meat mixture.
8
Simmer for 5 minutes.
9
Serve over noodles.

536

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 medium onion, diced, 1 lb fresh mushrooms, chopped, 1 tablespoon canola oil, and more.

Yes, Hamburg Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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