How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamaroni?

You need 8 ingredients. The key ingredients include: 1 small onion, finely chopped, 2 cups cooked ham, chopped into not too small pieces (I used 3 cups), 2 tablespoons butter or 2 tablespoons oil, 1 (10 3/4 ounce) can cream of mushroom soup, unreconstituted (may use cream of chicken or celery), and more.

Is Hamaroni suitable as pasta & noodles?

Yes, Hamaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hamaroni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamaroni Recipe – Eats Now

Name: Hamaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, finely chopped; 2 cups cooked ham, chopped into not too small pieces (I used 3 cups); 2 tablespoons butter or 2 tablespoons oil; 1 (10 3/4 ounce) can cream of mushroom soup, unreconstituted (may use cream of chicken or celery); 1/2 cup milk; 1 1/2 cups shredded cheddar cheese, divided (I would use more); 2 cups macaroni, cooked and still hot; 1/4 1/4 cup garlic-flavored croutons or 1/4 cup potato chips, crushed

Hamaroni – a delicious recipe with onion, ham, butter, cream of mushroom soup, milk, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 small onion, finely chopped
2 cups cooked ham, chopped into not too small pieces (I used 3 cups)
2 tablespoons butter or 2 tablespoons oil
1 (10 3/4 ounce) can cream of mushroom soup, unreconstituted (may use cream of chicken or celery)
1/2 cup milk
1 1/2 cups shredded cheddar cheese, divided (I would use more)
2 cups macaroni, cooked and still hot
1/4 1/4 cup garlic-flavored croutons or 1/4 cup potato chips, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hamaroni

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