How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham & Swiss Stromboli?

You need 6 ingredients. The key ingredients include: 1 (11 ounce) can refrigerated French bread dough, 6 ounces very thin deli honey-roasted ham, 6 green onions, chopped, 8 slices bacon, cooked and crumbled, and more.

Is Ham & Swiss Stromboli suitable as meat & poultry?

Yes, Ham & Swiss Stromboli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham & Swiss Stromboli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham & Swiss Stromboli Recipe

Name: Ham & Swiss Stromboli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 ounce) can refrigerated French bread dough; 6 ounces very thin deli honey-roasted ham; 6 green onions, chopped; 8 slices bacon, cooked and crumbled; 1 cup swiss cheese, shredded; creole mustard

Ham & Swiss Stromboli – a delicious recipe with bread, ham, green onions, bacon, swiss cheese, creole mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (11 ounce) can refrigerated French bread dough
6 ounces very thin deli honey-roasted ham
6 green onions, chopped
8 slices bacon, cooked and crumbled
1 cup swiss cheese, shredded
creole mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham & Swiss Stromboli

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